Sunday, October 19, 2008

Milk Cocoa


This is the best cup of Hot Chocolate I have had in a long time. Yep, SPR in the Beijing airport makes a mean cup of milk cocoa. Just add a few packs of sugar and you are set. If you ask me what SPR stands for I couldn’t tell ya, but I can tell you, you know a cup of hot chocolate is going to be good when you pour the sugar in and it doesn’t sink until you stir it. MMMMMMMMMM!!!!

1 comment:

Diane Peacock said...

I DO indeed remember you as a very young child when you and your family lived here in Eastman. You and your family were very dear to me.